http://p-syutkin.livejournal.com/ ([identity profile] p-syutkin.livejournal.com) wrote in [personal profile] pavel_syutkin 2018-12-11 01:04 pm (UTC)

Мы для выпечки хлеба покупаем обычно "Алтайскую" пшеничную (ржаная у них не очень хороша). Подходит и пшеничная "Макфа" - и для хлеба, и для кондитерки.
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